Cook

31 March 2017 | 12:00 am

JOB DETAILS

 

Vacancies: 1

 

Job Start date: As soon as possible

 

Wage: $13.75 to $15.75 / Hour

 

Hours: 40 Hours / week

 

Terms of employment: Permanent, Full time

 

SKILLS

 

Education: Secondary (high) school graduation certificate

 

Experience: 2 years to less than 3 years

 

Languages: English

 

Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment

 

Personal Suitability: Organized, Team player, Reliability

 

Cook Categories: Cook (general)

 

Cuisine Specialties: Japanese cuisine

 

Specific Skills: Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

 

HOW TO APPLY

 

By mail: 1004, 1002 37TH STREET SW CALGARY AB T3C 1S1

 

By e-mail: WUM@SHAW.CA

To apply for this job please visit the following URL: http://www.calgaryjobboard.ca/index.php?post_id=90788 →

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